Jobs 1 to 10 of 31
Professional Career Services
Johannesburg
Employer Description
Trendy upmarket restaurant in JHB North
Job Description
Oversee staff.
Rosters.
Menu planning.
Costings.
Stock controls.
Running the kitchen and pass.
Qualifications
Professional Cookery dip...
Jobplacements.com 2 days ago
Sponsored Job
Professional Career Services
Johannesburg
Employer Description
Trendy fine dining restaurant
Job Description
Wine sales (domestic and export).Communicating and sharing wine knowledge to and with both staff and guests.Physical transfer of wine (receiving and dispatch).Communicating with guests...
Jobplacements.com 2 days ago
Sponsored Job
Riseup Management
Johannesburg
Minimum Requirements:Must have experience as a Head Chef for a minimum of 5 - 10 years.Must have visible experience in the hospitality industry with a clear and strong track record.Must have 10+ years in the restaurant environment and must have led a ...
Executiveplacements.com 3 days ago
Sponsored Job
Bright Search Recruitment (Pty) Ltd
Lephalale
5-7 years relevant experience in a formal Restaurant / Hotel.Strong personality that can think on their feet and work under pressure.Well-spoken and presented individual.Leader with good management skillsCreative with an eye for detailAdministrati...
Executiveplacements.com 3 days ago
Sponsored Job
Professional Career Services
Johannesburg
Employer Description
Trendy upmarket restaurant in JHB North
Job Description
Oversee staff.
Rosters.
Menu planning.
Costings.
Stock controls.
Running the kitchen and pass.
Qualifications
Professional Cookery dip...
Jobplacements.com 2 days ago
Professional Career Services
Johannesburg
Employer Description
Trendy fine dining restaurant
Job Description
Wine sales (domestic and export).Communicating and sharing wine knowledge to and with both staff and guests.Physical transfer of wine (receiving and dispatch).Communicating with guests...
Jobplacements.com 2 days ago
Riseup Management
Johannesburg
Minimum Requirements:Must have experience as a Head Chef for a minimum of 5 - 10 years.Must have visible experience in the hospitality industry with a clear and strong track record.Must have 10+ years in the restaurant environment and must have led a ...
Executiveplacements.com 3 days ago
Bright Search Recruitment (Pty) Ltd
Lephalale
5-7 years relevant experience in a formal Restaurant / Hotel.Strong personality that can think on their feet and work under pressure.Well-spoken and presented individual.Leader with good management skillsCreative with an eye for detailAdministrati...
Executiveplacements.com 3 days ago
Dream Hotels and Resorts
Durban
Dream Hotel & Resorts Head Chef is a key position in the effective operating of food and beverage operations at our resorts. In discussion with the property custodian and food and beverage lead the Head Chef will be expected to develop, implement, monitor, and adjust the strategic offering of the...
Executiveplacements.com 9 days ago
Flink Recruitment
Sandton
We are looking for an experienced Head Chef that can lead the team. Needs to be admin orientated: To ensure we meet out GP% Keep track of purchases and price increases Manage and reduce wastage....
Jobplacements.com 10 days ago
Flink Recruitment
Sandton
This will need to be an experienced, string willed individual. They will need to manage a large staff compliment and very big and busy restaurant....
Jobplacements.com 10 days ago
Professional Career Services
Middleburg
Employer Description
Corporate Catering Company. This position is based in Middelburg.
Job Description
Report directly to the Catering Manager with 20 staff members to oversee.Ordering of stock.Ensuring that they bought at the best prices available....
Jobplacements.com 13 days ago
Greys Personnel
Stellenbosch
Requirements3 years experience in a Deli environment.MatricRelevant QualificationOwn vehicleJob DutiesMenu Planning and Development:Design and develop...
Jobplacements.com 13 days ago
Staff Unlimited Recruitment Pty Ltd T/A MPC Recruitment Group EC
Skukuza
The senior sous Chef provides a service to the kitchen department. The senior sous Chef is fully responsible for the management of the kitchen under the Head Chef and assumes complete responsibility for the kitchen in his/ her absence.
The main purpose of the senior sous Chef is to ensure ...
Executiveplacements.com 18 days ago
