Jobs 1 to 10 of 21
Bright Search Recruitment (Pty) Ltd
Lephalale
Requirements:-Minimum of 5-8 years experience in an Executive Chef position in a formal Restaurant / Hotel / Lodge...
Jobplacements.com 24 hours ago
Sponsored Job
Dante Personnel
Capetown
Minimum requirements: Qualification in Culinary Arts or related fieldAt lEast 5 years of experience as an Executive Chef or Head Chef in a 5-star hotel or high-quality establishmentProven track record of menu development and kitchen m...
Jobplacements.com 2 days ago
Sponsored Job
Executive Placings
sabie, Mpumalanga
5-star Lodge in the Sabi Sands is looking for a Head Chef.
Experience required:
Formal Chef Qualification
At lEast 5+ years of Chef experience is required in 5-star hotels or lodges
International exposure is a plus...
Jobplacements.com 3 days ago
Sponsored Job
Bright Search Recruitment (Pty) Ltd
Hazyview
Key Responsibilities:Assist the Executive Chef in menu planning and developmentSupervise kitchen staff and ensure smooth kitchen operationsMaintain high standards of hygiene, health, and safetyManage inventory, ordering, and stock control...
Executiveplacements.com 3 days ago
Sponsored Job
Bright Search Recruitment (Pty) Ltd
Lephalale
Requirements:-Minimum of 5-8 years experience in an Executive Chef position in a formal Restaurant / Hotel / Lodge...
Jobplacements.com 24 hours ago
Dante Personnel
Capetown
Minimum requirements: Qualification in Culinary Arts or related fieldAt lEast 5 years of experience as an Executive Chef or Head Chef in a 5-star hotel or high-quality establishmentProven track record of menu development and kitchen m...
Jobplacements.com 2 days ago
Executive Placings
sabie, Mpumalanga
5-star Lodge in the Sabi Sands is looking for a Head Chef.
Experience required:
Formal Chef Qualification
At lEast 5+ years of Chef experience is required in 5-star hotels or lodges
International exposure is a plus...
Jobplacements.com 3 days ago
Bright Search Recruitment (Pty) Ltd
Hazyview
Key Responsibilities:Assist the Executive Chef in menu planning and developmentSupervise kitchen staff and ensure smooth kitchen operationsMaintain high standards of hygiene, health, and safetyManage inventory, ordering, and stock control...
Executiveplacements.com 3 days ago
Restaurant Staff
Pretoria
Executive Chef needed for new upmarket modern Indian Restaurant opening in Groenkloof Pretoria. Looking for individuals with 8+ years senior Chef experience. Knowledge of modern cuisine required. Experience in a high-end Restaurant environment essential. Must be able to coordinate and manage comp...
Jobplacements.com 4 days ago
Restaurant Staff
Johannesburg
Head Chef needed for Restaurant group with 2 branches in the East rand, Bedfordview & Boksburg. Looking for individuals with 7+ years senior Chef experience. Knowledge of modern cuisine required. Experience in an a la carte Restaurant environment essential. Must be able to coordinate and mana...
Jobplacements.com 4 days ago
Dream Hotels and Resorts
Durban
Dream Hotel & Resorts Head Chef is a key position in the effective operating of food and beverage operations at our resorts. In discussion with the property custodian and food and beverage lead the Head Chef will be expected to develop, implement, monitor, and adjust the strategic offering of the...
Executiveplacements.com 6 days ago
Wild Dreams Hospitality
Sabi Sands
Candidate Requirements:Formal Chef QualificationAt lEast 5+ years of Chef Experience required in 5-star hotels or lodgesMust be able to run and supervise the entire kitchen operation for the lodgeWork with the Executive Chef to ensure standards and goal...
Executiveplacements.com 8 days ago
The Royal Portfolio
Cape Town
The Silo Hotel’s Food & Beverage Manager is responsible for ensuring that every aspect of the dining experience at the hotel (from the product to the team members) is successfully managed to meet, if not exceed, the exacting standards of The Royal Portfolio's properties. As this important role di...
Jobplacements.com 9 days ago
Bright Search Recruitment (Pty) Ltd
Bela Bela
KEY FOCUS AREAS- Assist the Executive Chef/Head Chef in the following tasks:- Implement menus at the lodge.- Quality check taste and presentation of dishes to ensure the excellent standard of the food.- Ensure that portion size and plating of food are controlled to avoid wast...
Jobplacements.com 10 days ago
