Jobs 1 to 10 of 14
Wild Dreams Hospitality
Sabi Sands
Candidate Requirements:Formal Chef QualificationAt least 5+ years of Chef Experience required in 5-star hotels or lodgesMust be able to run and supervise the entire kitchen operation for the lodgeWork with the Executive chef to ensure standards and goals are metEnsure all menus are followed and food...
Executiveplacements.com 3 days ago
Sponsored Job
Staff Solutions Recruitment
Grahamstown
Requirements:5-star luxury villa and restaurant or yacht experience – at least 3 years.Professional Chef Diploma (at least 3-year qualification).Drinks and wine knowledge is essential.Energetic and dynamic.Able to be flexible and adaptable.Must be able to manage a team.Will also manage a productio...
Jobplacements.com 7 days ago
Sponsored Job
IntelliStaff
Hoedspruit
Area/Location: Hoedspruit   Summery: The Head Chef is responsible for creating and developing the menu, overseeing the preparation of all food items, ensuring that they meet high-quality standards and are prepared according to the recipes and restaurant standards, in charge of the entire kitchen...
Executiveplacements.com 10 days ago
Sponsored Job
Delaire (Pty) Ltd
Stellenbosch
Delaire Graff Restaurant is looking for a Pastry Commis Chef to help prepare ingredients and do any task the chef needs assistance with. The care and quality a Pastry Commis Chef devotes to food preparation will result in truly spectacular fare that delights our guests.
RESPONSIBILITIES:
Consistent...
Jobplacements.com 10 days ago
Sponsored Job
Wild Dreams Hospitality
Sabi Sands
Candidate Requirements:Formal Chef QualificationAt least 5+ years of Chef Experience required in 5-star hotels or lodgesMust be able to run and supervise the entire kitchen operation for the lodgeWork with the Executive chef to ensure standards and goals are metEnsure all menus are followed and food...
Executiveplacements.com 3 days ago
Staff Solutions Recruitment
Grahamstown
Requirements:5-star luxury villa and restaurant or yacht experience – at least 3 years.Professional Chef Diploma (at least 3-year qualification).Drinks and wine knowledge is essential.Energetic and dynamic.Able to be flexible and adaptable.Must be able to manage a team.Will also manage a productio...
Jobplacements.com 7 days ago
IntelliStaff
Hoedspruit
Area/Location: Hoedspruit   Summery: The Head Chef is responsible for creating and developing the menu, overseeing the preparation of all food items, ensuring that they meet high-quality standards and are prepared according to the recipes and restaurant standards, in charge of the entire kitchen...
Executiveplacements.com 10 days ago
Delaire (Pty) Ltd
Stellenbosch
Delaire Graff Restaurant is looking for a Pastry Commis Chef to help prepare ingredients and do any task the chef needs assistance with. The care and quality a Pastry Commis Chef devotes to food preparation will result in truly spectacular fare that delights our guests.
RESPONSIBILITIES:
Consistent...
Jobplacements.com 10 days ago
Professional Career Services
Johannesburg
Employer Description
A well-known and established Mediterranean Restaurant brand serving Upmarket and Quality Lunch and Dinner to its patrons. Emphasis on well prepared Seafood as well as other Mediterranean fare. Two stores located in JHB, one near Edenvale and one near Sandton and two Restaurants...
Jobplacements.com 11 days ago
Professional Career Services
Eastern Cape
Employer Description
A lovely Hotel with Restaurant and separate ocean-facing restaurant located on the Wild Coast of South Africa between KZN and the Eastern Cape.
Job Description
A busy Hotel and Ocean-facing popular restaurant located on the Wild Coast between KZN and Eastern Cape seeks a stro...
Jobplacements.com 11 days ago
HR Genie
Hoedspruit
We are looking for a dynamic & innovative Head Chef to oversee the kitchen for &Beyond Ngala Safari Lodge. We are seeking a candidate to lead and train a kitchen team in order the achieve guest satisfaction in a high-end hospitality environment.KEY OUTPUTS:Service and Kitchen Management
Run and supe...
Executiveplacements.com 18 days ago
Vine Recruitment
Worcester
Our client between Worcester and Ceres is looking for a Sous Chef.
Requirements:
Matric with relevant qualificationsExperience in sous chef or chef de partie or pasty chefsWilling to relocate
Creative and innovative.
Strong knowledge of food and beverage.
Hands-on approach to all operational aspec...
Jobplacements.com 25 days ago
Professional Career Services
Johannesburg
Employer Description
Upbeat and upscale 5-star luxury establishments.
Job Description
Our esteemed clients are actively seeking experienced Head chefs to lead their culinary teams in the dynamic Gauteng area.
Qualifications
Proven track record as a Head Chef or in senior culinary roles in 5-s...
Jobplacements.com 26 days ago
HR Genie
Nelspruit
KEY OUTPUTS:Service and Kitchen Management
Run and supervise the entire kitchen operation for Tengile River LodgeWork with the Executive chef to ensure standards and goals are met.Ensure all menus are followed and food standard is excellent at all times.Support the chefs in daily supplies ordering ...
Executiveplacements.com 49 days ago
