Jobs 1 to 10 of 21
Edge Executives
Thohoyandou
Key Responsibilities:Manage kitchen operations in line with established standards, ensuring excellence in every dish served.Step into a leaDership role to maintain seamless operations and uphold culinary standards in the absence of the Chef De Cuisine....
Jobplacements.com 2 days ago
Sponsored Job
Fancourt
George
Pastry Kitchen is now accepting applications for a Junior Sous Chef – someone with drive and passion for the industry, with the ability to keep up with the high pace, and a sincere commitment to exceed expectations. The iDeal candidate will have good int...
Jobplacements.com 3 days ago
Sponsored Job
Dream Hotels and Resorts
Pilanesberg
Are you ready to ignite your culinary career? Become a vital part of our professional kitchen as a Commis Chef!
As a Commis Chef, you'll dive into the heart of culinary excellence, assisting in the preparation and cooking of Delectable dishes across our diverse kitchen Sections. UnDer the ...
Jobplacements.com 4 days ago
Sponsored Job
Status Staffing
Stellenbosch
A recent professional profile pHoto is to accompany your applicationEMPLOYMENT TYPEÂ Â :Â Â Â Â Â Â Â Â Â Â PermanentSECTORÂ Â Â Â Â Â Â Â Â Â Â Â Â :Â Â Â Â Â Â Â Â Â Â HospitalityBASIC SALARYÂ Â Â Â Â Â Â :Â Â Â Â Â Â Â Â Â Â Market Re...
Jobplacements.com 9 days ago
Sponsored Job
Edge Executives
Thohoyandou
Key Responsibilities:Manage kitchen operations in line with established standards, ensuring excellence in every dish served.Step into a leaDership role to maintain seamless operations and uphold culinary standards in the absence of the Chef De Cuisine....
Jobplacements.com 2 days ago
Fancourt
George
Pastry Kitchen is now accepting applications for a Junior Sous Chef – someone with drive and passion for the industry, with the ability to keep up with the high pace, and a sincere commitment to exceed expectations. The iDeal candidate will have good int...
Jobplacements.com 3 days ago
Dream Hotels and Resorts
Pilanesberg
Are you ready to ignite your culinary career? Become a vital part of our professional kitchen as a Commis Chef!
As a Commis Chef, you'll dive into the heart of culinary excellence, assisting in the preparation and cooking of Delectable dishes across our diverse kitchen Sections. UnDer the ...
Jobplacements.com 4 days ago
Status Staffing
Stellenbosch
A recent professional profile pHoto is to accompany your applicationEMPLOYMENT TYPEÂ Â :Â Â Â Â Â Â Â Â Â Â PermanentSECTORÂ Â Â Â Â Â Â Â Â Â Â Â Â :Â Â Â Â Â Â Â Â Â Â HospitalityBASIC SALARYÂ Â Â Â Â Â Â :Â Â Â Â Â Â Â Â Â Â Market Re...
Jobplacements.com 9 days ago
Wild Dreams Hospitality
Stellenbosch
Candidate Responsibilities:Maintain health, hygiene and safety requirementsHave full knowledge of all menu items, daily features and promotionsEnsure the cleanliness and maintenance of all work areas, utensils, and equipmentEnsure that the area of responsibil...
Jobplacements.com 9 days ago
Wild Dreams Hospitality
Stellenbosch
Candidate Responsibilities:Maintain control of stocks in area of responsibilityMaintain health, hygiene and safety requirementsControl quality, quantity and cost price of all dishes prepared in the area of responsibilityEnsure that the Sous Chef is informed o...
Jobplacements.com 9 days ago
Wild Dreams Hospitality
Middelburg
Candidate requirements;Must have GraDe 12Must have a formal qualification from a reputable culinary institution (Advantageous)Must have 2-3 years of experience in a luxury lodge environmentHospitality experience (essential)Sound knowledge of food pre...
Jobplacements.com 10 days ago
Delaire (Pty) Ltd
Stellenbosch
We are looking for a professional Demi-Chef De Partie’s to amaze the patrons of our establishment with excellent cooking according to the Chef’s recipes and specifications. The ultimate goal is to expand our clientele and reputation to ensure long-term success.
Main responsibilitie...
Jobplacements.com 11 days ago
Wild Dreams Hospitality
Cape Winelands
Candidate Requirements:Must have a recognized Chef qualification and an excellent food portfolio...
Jobplacements.com 18 days ago
Wild Dreams Hospitality
Greater Kruger
Candidate Requirements:Must have GraDe 12 and a culinary qualification Minimum 2-3 years experience in a Chef De Partie position (Safari Camp/5* Lodge/Reserve experience (essential)Must have a passion for the pastry Department and experience in pastryExc...
Jobplacements.com 27 days ago
