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Leadership

Hyatt Regency hotel Reviews

 

I learner a lot of being a proper waiter. Being a hard worker, focus and passionate.

Delivered exceptional, friendly, and fast service • Answered questions about menu selections and made recommendations when requested • Effectively communicated with kitchen staff regarding customer allergies, dietary needs and other special requests. • Routinely cleaned table settings, glassware, storage areas and other equipment’s. • Accurately recorded orders and partnered with team members to serve food and beverages that exceeded guests expectation • Ability to learn about different cuisines and create exquisite dishes and know importance of food handling and skills. • Cooking is not all about preparing food to serve but to give it meaning and understanding of flavor and dish appearance. • I got to understand the concept of serving a dish with a complimentary drink, also importance to guests satisfaction and understanding of food handling too

Pros: To be a great Leader one day.
Cons: 12 hours

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Hyatt

The brand is good, the culture at other properties with the different brands is good. Situated at awesome area close to the train stations too much sometimes I feel

Pros: Opportunity to work at other properties
Cons: Long working hours

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