Jobs 21 to 30 of 30
Delaire (Pty) Ltd
Stellenbosch
We are looking for a professional chef de partie who will be responsible for taking care of daily food preparation and duties assigned by the Head chef or Sous chef to meet the standard and quality set by the restaurant. This will be mostly based on the protein section but will also require respo...
Jobplacements.com 24 hours ago
Sponsored Job
Restaurant Staff
Johannesburg
A well-established bakery and coffee shop group located in Bedfordview is currently seeking a Bakery Manager. The ideal candidate should possess a minimum of 6 years management experience, with a preference for experience in commercial and/or retail baking management. Candidates with experience i...
Jobplacements.com 2 days ago
Sponsored Job
Accountancy Placements Pietermaritzburg
Durban
Responsibilities: Prepare a wide variety of goods by following traditional and modern recipes (such as cakes, cookies, pies, bread etc.)Create new and exciting desserts to renew our menus and engage the interest of customersdecor...
Executiveplacements.com 3 days ago
Sponsored Job
Wild Dreams Hospitality
Greater Kruger
Candidate Requirements:Must have Grade 12 and a culinary qualification Minimum 2-3 years experience in a chef de partie position (Safari Camp/5* Lodge/Reserve experience (essential)Must have a passion for the pastry department and experience in pastryExc...
Jobplacements.com 3 days ago
Sponsored Job
Valor Hospitality
Graaff-Reinet
Job description: As a chef de partie at The Drostdy Hotel, you will play a crucial role in maintaining the high culinary standards associated with a 4/5-star dining establishment. You will work closely with our Executive chef and culinary team to ensure the delivery of top-quality d...
Jobplacements.com 46 days ago
Greys Personnel
Polokwane
Requirements: Minimum of 5 years experience, mainly focusing on Banqueting.Polite...
Jobplacements.com 49 days ago
HR Genie
Newlands
At The Vineyard Hotel, we're more than just a team. Every staff member plays a crucial role in creating an exceptional guest experience. Our commitment to our staff goes beyond hospitality. We prioritise their well-being, providing on-demand healthcare, wellness activities, assistance with essent...
Jobplacements.com 49 days ago
HR Genie
Newlands
At The Vineyard Hotel, we're more than just a team. Every staff member plays a crucial role in creating an exceptional guest experience. Our commitment to our staff goes beyond hospitality. We prioritise their well-being, providing on-demand healthcare, wellness activities, assistance with essent...
Jobplacements.com 50 days ago
Greys Personnel
Thabazimbi
Requirements:Minimum of 3 years experience in a pastry position in the kitchenMust have grade 12 A formal cooking/ diploma is preferable.Experience in a la carte and banqueting preparation. Previous experience with chocolate and sugar ...
Jobplacements.com 50 days ago
Wild Dreams Hospitality
Hoedspruit
Requirements:Applicants should have at least 3 years of formal culinary experienceProven experience as a pastry chef with a strong background in a leadership or supervisory role would be advantageous.demonstrated creativity in developing and...
Jobplacements.com 57 days ago
Leeu Collection South Africa (Pty) Ltd
Franschhoek
Assist the Head chef in maintaining standard and an efficient operation, controlling and guiding the staff of all kitchens, you are the second in charge of all kitchens. Satisfying guest’s needs and exceeding guest’s expectations are your number one priority.
MAIN RESPONSI...
Jobplacements.com 64 days ago
Recruitment Solutions
CapeTown
Great opportunity if you are a passionate junior chef or cook. This busy deli/coffee shop in the middle of Cape Town City Centre needs a cook/chef who can think out of the box, use initiative, and be instrumental in delivering excellent dishes consistently. Add value by being a part of this small...
Jobplacements.com 66 days ago
Wild Dreams Hospitality
Greater Kruger
Candidate Requirements:Must have a Culinary Certificate/DiplomaMinimum of at least 2-3 years of previous experience as a CDP in a luxury lodge environmentExposure to high-end kitchens beneficialKnowledge about flavors, plating, and trying new recipes...
Executiveplacements.com 80 days ago
Wild Dreams Hospitality
Game Reserve
Candidate Requirements:Must have Grade 12 and a formal culinary degree/Diploma from a recognized institutionDriver's license (essential)Minimum 2 years experience in a chef de partie positionMust have a clear understanding of dietaries and nutritionM...
Jobplacements.com 86 days ago
