Jobs 41 to 50 of 78

Lodge Villa Chef
Executive Placings
Hluhluwe
A 5-star lodge near Hluhluwe is looking for an experienced Chef with a lot of energy for their villa, with experience working in a 5-star similar environment. This is a live-in position. Experience required: Experience in the servic...
Jobplacements.com  24 hours ago
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General Management Couple
Executive Placings
Bela-Bela
Stunning Lodge in the Mabalingwe Game Reserve is looking for an experienced General Management Couple. They are looking for a driven, energetic, and passionate couple to manage the 8-room luxury lodge.  Lodge experience is crucial for this position.  Between the couple you will need exc...
Jobplacements.com  24 hours ago
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Sous Chef
Staff Solutions Recruitment
Grahamstown
Duties:Stay up to date with changes in policies, ways of working and standards in the industry.Run relevant shifts as required and conduct pre-shift briefings between front and back of house.Manage interactions with guests regarding menu requests/dietary requirements ...
Jobplacements.com  24 hours ago
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Coffee Shop Manager - Linden
Restaurant Staff
Johannesburg
Coffee Shop Restaurant Manager required for trendy Coffee Shop / Restaurant in Linden. Will consider candidates with 5+ years Restaurant management experience. Ability to manage & train staff a must. Strong customer relations skills very important. Must have front of house and general kitchen...
Jobplacements.com  2 days ago
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Head Chef (Live In)
Greys Personnel
Thabazimbi
Requirements:5 to 7 years of relevant experienceStrong personality Ability to work under pressureMatricFormal Cooking degree/ diplomaExperience with running functions of up to 250 paxJob Duties:Resp...
Jobplacements.com  21 days ago

Sous Chef (Live In)
Greys Personnel
Thabazimbi
Requirements:3 years of experience as a Sous ChefMatricFormal degree/diploma Experience running functions up to 250 pax at a high levelFood Portfolio must be attached to your applicationJob Duties:As...
Jobplacements.com  21 days ago

Executive Chef (Live In)
Greys Personnel
Thabazimbi
Requirements:Must have 5 to 8 experience as an Executive Chef Grade 12Formal cooking Degree/DiplomaExperience in running functions of up to 250 paxStrong knowledge of food and kitchen proceduresJob Duties a...
Jobplacements.com  21 days ago

Hospitality Manager (Richards Bay)
Edge Executives
Richards bay
MAIN RESPONSIBILITIES:Effectively manage, control and direct Food & Beverage division.Manage all Food & Beverage outlets & Banqueting.Ensure effective communication to all persons by working closely with Groups & Conventions, National Sales, F ...
Jobplacements.com  21 days ago

Hospitality Manager (Klerksdorp)
Edge Executives
Rustenburg
MAIN RESPONSIBILITIES:Effectively manage, control and direct Food & Beverage division.Manage all Food & Beverage outlets & Banqueting.Ensure effective communication to all persons by working closely with Groups & Conventions, National Sales, F ...
Jobplacements.com  21 days ago

Head Chef
Wild Dreams Hospitality
Hluhluwe
Candidate Requirements:Culinary Qualification or equivalentProven track record in kitchen Management, People Management and Food DevelopmentExcellent Administrative abilities and computer knowledge Ability to develop menus keeping up to date with food &a...
Executiveplacements.com  21 days ago

Sous Chef
Stonebridge HR Solutions
North West
Requirements: Relevant tertiary qualification1-5 years experience as a Sous ChefExperience within a 5star EstablishmentValid drivers license (Essential)Must be energetic and well spokenCreative and ability to come up wi...
Jobplacements.com  22 days ago

Pastry Chef (Live In)
Greys Personnel
Thabazimbi
Requirements:Minimum of 3 years experience in a pastry position in the kitchenMust have grade 12 A formal cooking/ diploma is preferable.Experience in a la carte and banqueting preparation.  Previous experience with chocolate and sugar ...
Jobplacements.com  22 days ago

Cold Kitchen Chef
Greys Personnel
Polokwane
Requirements:Matric 2 to 3 years experience in Cold kitchen environmentResponsibilities:Managing food production and quality control of all meat items in the cold kitchen Create exceptional cuis...
Jobplacements.com  22 days ago

Executive Chef
Greys Personnel
Sandton
Requirements: Grade 12/Equivalent.Culinary Diploma from a recognised institution / Equivalent.The applicant must have held a similar position for a minimum period of a 2 years.The job requires honesty in the handling of cash or fi...
Jobplacements.com  24 days ago