Jobs 31 to 0 of 0
Wild Dreams Hospitality
Greater Kruger
Candidate Requirements:Must have Grade 12 and a culinary qualification Minimum 2-3 years experience in a chef de partie position (Safari Camp/5* Lodge/Reserve experience (essential)Must have a passion for the pastry department and experience in pastryExc...
Jobplacements.com 24 hours ago
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Status Staffing
Stellenbosch
A recent professional profile photo is to accompany your applicationEMPLOYMENT TYPE : Permanent / TemporarySECTOR &n...
Jobplacements.com 4 days ago
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MSC Cruises
Capetown
KEY ACCOUNTABILITIESVisits all food preparation areas daily and does food tasting to ensure quality and standards are up to Company standards.Meets daily with the Executive Sous chef, Sous chef and the chef de partie to forecast food productio...
Jobplacements.com 4 days ago
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Professional Career Services
Johannesburg
Employer description
A well-known and established Mediterranean Restaurant brand serving Upmarket and Quality Lunch and Dinner to its patrons. Emphasis on well prepared Seafood as well as other Mediterranean fare. Two stores located in JHB, one near Edenvale and one near Sandton and two...
Jobplacements.com 5 days ago
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