Jobs 1 to 6 of 6
Greys Personnel
Stellenbosch
Requirements3 years experience in a Deli environment.MatricRelevant QualificationOwn vehicleJob DutiesMenu Planning and Development:Design and develop...
Jobplacements.com 5 days ago
Sponsored Job
Delaire (Pty) Ltd
Stellenbosch
Hoseki Kitchen is looking for a Senior/Sous Chef to work alongside the Head Chef to manage daily Kitchen activities, including overseeing staff, menu preparation and ensuring food quality and freshness. Providing meal quality and consistency by following designated recipes.
Main responsibi...
Jobplacements.com 11 days ago
Sponsored Job
Delaire (Pty) Ltd
Stellenbosch
Hoseki Restaurant on is looking for a Sushi Chef to work alongside the Head Chef to manage food stock and handle a wide range of ingredients, with attention to detail to fulfill quality standards.
To be successful in this role, you should have experience with Japanese cuisine. Ultimately, ...
Jobplacements.com 11 days ago
Sponsored Job
Wild Dreams Hospitality
Stellenbosch
Candidate Responsibilities:Maintain health, hygiene and safety requirementsHave full knowledge of all menu items, daily features and promotionsEnsure the cleanliness and maintenance of all work areas, utensils, and equipmentEnsure that the area of responsibil...
Jobplacements.com 22 days ago
Sponsored Job
Greys Personnel
Stellenbosch
Requirements3 years experience in a Deli environment.MatricRelevant QualificationOwn vehicleJob DutiesMenu Planning and Development:Design and develop...
Jobplacements.com 5 days ago
Delaire (Pty) Ltd
Stellenbosch
Hoseki Kitchen is looking for a Senior/Sous Chef to work alongside the Head Chef to manage daily Kitchen activities, including overseeing staff, menu preparation and ensuring food quality and freshness. Providing meal quality and consistency by following designated recipes.
Main responsibi...
Jobplacements.com 11 days ago
Delaire (Pty) Ltd
Stellenbosch
Hoseki Restaurant on is looking for a Sushi Chef to work alongside the Head Chef to manage food stock and handle a wide range of ingredients, with attention to detail to fulfill quality standards.
To be successful in this role, you should have experience with Japanese cuisine. Ultimately, ...
Jobplacements.com 11 days ago
Wild Dreams Hospitality
Stellenbosch
Candidate Responsibilities:Maintain health, hygiene and safety requirementsHave full knowledge of all menu items, daily features and promotionsEnsure the cleanliness and maintenance of all work areas, utensils, and equipmentEnsure that the area of responsibil...
Jobplacements.com 22 days ago
Delaire (Pty) Ltd
Stellenbosch
We are looking for a professional Demi-Chef De Partie’s to amaze the patrons of our establishment with excellent cooking according to the Chef’s recipes and specifications. The ultimate goal is to expand our clientele and reputation to ensure long-term success.
Main responsibilitie...
Jobplacements.com 24 days ago
Delaire (Pty) Ltd
Stellenbosch
We are looking for a Sous Chef to work alongside the Head Chef to manage daily Kitchen activities, including overseeing staff, menu preparation and ensuring food quality and freshness. Providing meal quality and consistency by following designated recipes.
RESPONSIBILITIES: ...
Jobplacements.com 59 days ago