Jobs 1 to 4 of 4

Commis Chef
Leeu Collection South Africa (Pty) Ltd
Franschhoek
Job purpose: Prioritize satisfying guest needs and exceeding their expectations. Assist the Head Chef in maintaining standards and efficient operations while controlling and guiding the staff on your Shift. Duties & Responsibilities Does all the mise en place, preparation, cut...
Jobplacements.com  2 days ago
Sponsored Job

Food and Beverage Duty Manager
Dream Hotels and Resorts
Franschhoek
As a Food and Beverage Duty Manager, you play a key role in overseeing the food and beverage operations within Le Franschhoek Hotel and Spa. Here is an overview of the job role: Team Leadership: Supervise and lead a team of food and beverage service staff, including waiter...
Jobplacements.com  10 days ago
Sponsored Job

Facilities and Grounds Supervisor
Lotus Recruitment
Paarl
KEY REQUIREMENTS FOR CONSIDERATION:  You must be able to work independently and accurately keep records and be proactive in your approach to ensuring the profitability of the company.You must have a Matric or equivalent, coupled with 3 – 5 years of ...
Jobplacements.com  13 days ago
Sponsored Job

Hostess x2 (Delaire Graff Restaurant)
Delaire (Pty) Ltd
Stellenbosch
Delaire Graff Restaurant is looking for a Hostess to join their team and be the first point of contact for our guests and ensure to provide excellent customer service and a pleasant dining experience to our guest. Responsibilities: Welcome guests to the venue...
Jobplacements.com  34 days ago
Sponsored Job

Commis Chef
Leeu Collection South Africa (Pty) Ltd
Franschhoek
Job purpose: Prioritize satisfying guest needs and exceeding their expectations. Assist the Head Chef in maintaining standards and efficient operations while controlling and guiding the staff on your Shift. Duties & Responsibilities Does all the mise en place, preparation, cut...
Jobplacements.com  2 days ago

Food and Beverage Duty Manager
Dream Hotels and Resorts
Franschhoek
As a Food and Beverage Duty Manager, you play a key role in overseeing the food and beverage operations within Le Franschhoek Hotel and Spa. Here is an overview of the job role: Team Leadership: Supervise and lead a team of food and beverage service staff, including waiter...
Jobplacements.com  10 days ago

Facilities and Grounds Supervisor
Lotus Recruitment
Paarl
KEY REQUIREMENTS FOR CONSIDERATION:  You must be able to work independently and accurately keep records and be proactive in your approach to ensuring the profitability of the company.You must have a Matric or equivalent, coupled with 3 – 5 years of ...
Jobplacements.com  13 days ago

Hostess x2 (Delaire Graff Restaurant)
Delaire (Pty) Ltd
Stellenbosch
Delaire Graff Restaurant is looking for a Hostess to join their team and be the first point of contact for our guests and ensure to provide excellent customer service and a pleasant dining experience to our guest. Responsibilities: Welcome guests to the venue...
Jobplacements.com  34 days ago