Jobs 1 to 8 of 8
Professional Career Services
Johannesburg
Employer Description
A well-known and established Mediterranean Restaurant brand serving Upmarket and Quality Lunch and Dinner to its patrons. Emphasis on well prepared Seafood as well as other Mediterranean fare. Two stores located in JHB, one near Edenvale and one near Sandton and two Restaurants...
Jobplacements.com 5 days ago
Sponsored Job
Delaire (Pty) Ltd
Stellenbosch
We are looking for a Sous chef to work alongside the Head chef to manage daily kitchen activities, including overseeing staff, menu preparation and ensuring food quality and freshness. Providing meal quality and consistency by following designated recipes.
RESPONSIBILITIES:
Manage and lead the kit...
Jobplacements.com 20 days ago
Sponsored Job
Wild Dreams Hospitality
Koringberg
Candidate Requirements:Must have a Culinary Certificate/DiplomaMinimum of at least 1 year of previous experience as a chef in a luxury environmentExposure to high-end kitchens beneficialKnowledge about flavors, plating, and trying new recipesMust have excellent communication skills and the ability t...
Jobplacements.com 27 days ago
Sponsored Job
Valor Hospitality
Graaff-Reinet
Job Description: As a chef de Partie at The Drostdy Hotel, you will play a crucial role in maintaining the high culinary standards associated with a 4/5-star dining establishment. You will work closely with our Executive chef and culinary team to ensure the delivery of top-quality dishes, exceeding ...
Jobplacements.com 44 days ago
Sponsored Job
Professional Career Services
Johannesburg
Employer Description
A well-known and established Mediterranean Restaurant brand serving Upmarket and Quality Lunch and Dinner to its patrons. Emphasis on well prepared Seafood as well as other Mediterranean fare. Two stores located in JHB, one near Edenvale and one near Sandton and two Restaurants...
Jobplacements.com 5 days ago
Delaire (Pty) Ltd
Stellenbosch
We are looking for a Sous chef to work alongside the Head chef to manage daily kitchen activities, including overseeing staff, menu preparation and ensuring food quality and freshness. Providing meal quality and consistency by following designated recipes.
RESPONSIBILITIES:
Manage and lead the kit...
Jobplacements.com 20 days ago
Wild Dreams Hospitality
Koringberg
Candidate Requirements:Must have a Culinary Certificate/DiplomaMinimum of at least 1 year of previous experience as a chef in a luxury environmentExposure to high-end kitchens beneficialKnowledge about flavors, plating, and trying new recipesMust have excellent communication skills and the ability t...
Jobplacements.com 27 days ago
Valor Hospitality
Graaff-Reinet
Job Description: As a chef de Partie at The Drostdy Hotel, you will play a crucial role in maintaining the high culinary standards associated with a 4/5-star dining establishment. You will work closely with our Executive chef and culinary team to ensure the delivery of top-quality dishes, exceeding ...
Jobplacements.com 44 days ago
Recruitment Solutions
CapeTown
Great opportunity if you are a passionate junior chef or cook. This busy deli/coffee shop in the middle of Cape Town City Centre needs a cook/chef who can think out of the box, use initiative, and be instrumental in delivering excellent dishes consistently. Add value by being a part of this small te...
Jobplacements.com 64 days ago
Wild Dreams Hospitality
Timbavati
Candidate Requirements:Must have a Culinary Certificate/DiplomaMinimum of at least 2-3 years of previous experience as a CDP in a luxury lodge environmentExposure to high-end kitchens beneficialKnowledge about flavors, plating, and trying new recipesMust have excellent communication skills and the a...
Jobplacements.com 64 days ago
T & T Academy
Johannesburg
Job Title: Head chef - Venison Cuisine Specialist
Responsibilities:
Menu Development:
Create, plan, and regularly update a diverse and exciting venison-focused menu.
Ensure that all venison dishes adhere to the highest culinary standards while reflecting creativity and innovation.
Cul...
Jobplacements.com 69 days ago
Service Solutions
Johannesburg
junior chef - chocolatier
Sandton
To assist in the production of quality fresh line products according to Brand’s standards, assist in the presentation and selling of products to the public. Assist in the facilitation of classes to Chocolate enthusiasts and in offering them the experience.
...
Jobplacements.com 88 days ago
